Our Sustainable Supper is Back!
This event is Sold Out!
You can still bid online at our Silent Auction!
September 18 - October 2
The Lawrence Farmers Market operates without any city, state, or federal funding and relies solely on vendor fees, sponsorships, and fundraising efforts.
All proceeds go to help support our mission, programs, operating costs, and keep Vendor fees affordable.
October 2, 2025
6:00 pm
at Irvine’s Just Beyond Paradise
Join us for an exciting evening of local food & drinks to support the Lawrence Farmers Market.
This unique progressive dinner will highlight the culinary talents of five extraordinary local chefs, each crafting their own course using fresh, locally-sourced ingredients.
Each course will include a cocktail or wine pairing from Irvine's Just Beyond Paradise, along with a non-alcoholic crafted drink alternative.
A five-course progressive dinner featuring five amazing local chefs!
Featured Chefs:
T.K. Peterson - Good Company Hospitality and former owner of Merchants
Nathan Desetti - Executive Chef of Merchants Pub and Plate
Ryan Young - Chef of Mass St Fish House
Simon Bates - Chef/Owner of Bon Bon, Burger Stand, Taco Zone and Cider Gallery
Louis Wigen-Toccalino - Chef/Owner Cellar Door
The event will also feature a live and silent auction with one-of-a-kind experiences, items from local businesses, and beautiful art.
Enjoy the breathtaking Kansas sunset during an unforgettable dining experience that promises to be a feast for the senses, where great food, drink, and community come together.
Note: We apologize for any inconvenience, but due to the nature of this event, the only dietary preference we can accommodate is vegetarian.